Skip to content
Integrated Novel Strategies for Reducing the Use and Impact of Pesticides, Towards Sustainable Mediterranean Vineyards and Olive Groves
Novaterra
  • Project
    • About us
    • Team
    • Consortium
    • Stakeholders Network
  • Resource HUB
    • Practice Abstracts
    • Public Project Deliverables
    • Networks
    • Mediacenter
    • Useful Tools
    • Sustainability Assessment Tool – YouSustain
    • Adoption Intention Predictive Tool – TPB Prediction
    • Decision Support System (DSS) for Olives and Vineyards
    • NOVATERRA Open Data
  • News
  • Contact
  • Toggle website search
Menu Close
  • Project
    • About us
    • Team
    • Consortium
    • Stakeholders Network
  • Resource HUB
    • Practice Abstracts
    • Public Project Deliverables
    • Networks
    • Mediacenter
    • Useful Tools
    • Sustainability Assessment Tool – YouSustain
    • Adoption Intention Predictive Tool – TPB Prediction
    • Decision Support System (DSS) for Olives and Vineyards
    • NOVATERRA Open Data
  • News
  • Contact
  • Toggle website search

PTV

  1. Home>
  2. News>
  3. PTV
Read more about the article Transferring results to Galician farmers

Transferring results to Galician farmers

  • Post author:Julie Bolle
  • Post published:May 24, 2024
  • Post category:Abstracts

Members of the NOVATERRA consortium recently organised a capacity-building workshop in Galicia, with the objective of transferring the results of the project to Galician farmers.Firstly, the Wine Technology Platform (PTV)…

Continue ReadingTransferring results to Galician farmers
Read more about the article The Wine Innovation School, an example of technological transfer

The Wine Innovation School, an example of technological transfer

  • Post author:Julie Bolle
  • Post published:May 24, 2024
  • Post category:Abstracts/News

The main objective of the School of Technology Transfer, Digitalisation and Innovation of the wine sector (Wine Innovation School) is to bring grape growers and winemakers the latest technologies and…

Continue ReadingThe Wine Innovation School, an example of technological transfer

GOPHYTOVID: Optimisation in the use of phytosanitary products in vitiviniculture based on vigour maps

  • Post author:webwizard
  • Post published:September 8, 2022
  • Post category:Abstracts

Main project objective is to minimize, in a demonstrative and real way, the use of phytosanitary products of chemical origin in viticulture and also; to evaluate the practical implementation of…

Continue ReadingGOPHYTOVID: Optimisation in the use of phytosanitary products in vitiviniculture based on vigour maps
    Logo

    Integrated novel strategies for reducing the use and impact of pesticides, towards sustainable mediterranean vineyards and olive groves

    word-image

    The NOVATERRA project has received funding from the European Commission’s Horizon 2020 grant agreement number 101000554.

    Facebook Twitter Youtube Linkedin

    Privacy Policy

    Translate »