NOVATERRA FINAL CONFERENCE – PRESS RELEASE: NOVATERRA moves towards the reduction of Plant Protection Products in vineyards and olive groves

A consortium of 23 international organisations has been researching, over the last four years, how to use more sustainable solutions without losing yield and quality.Trials have been carried out in…

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The role of farmer’s associations in communicating and disseminating NOVATERRA results

The NOVATERRA project is pioneering novel, integrated, and sustainable strategies to reduce the use and adverse impacts of contentious Plant Protection Products (PPPs) in Mediterranean olive groves and vineyards.With the…

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Balancing sustainability and productivity: Striving for sustainable vineyard fertilisation

In recent years, winegrowers have observed a significant challenge concerning nitrogen, a crucial element in soil essential for maintaining acceptable grape production. However, nitrogen also poses a substantial contaminating potential…

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“In Spain, we have been able to control the disease with less amount of pesticides and water”

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Fran Garcia, a Researcher at the Unit of Agricultural Mechanization (UMA) at the Polytechnic University of Catalonia (UPC), is actively involved in NOVATERRA, focusing on leveraging existing technologies and sensors…

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