As part of the WP1 scope, the NOVATERRA consortium has developed a multi stakeholders’ network including around 45 stakeholders from different backgrounds (researchers, end-users, agriculture chambers, industrial representatives) and countries.…
The Portuguese production of olive oil should record a drop of up to 50% compared to the previous campaign. This is because production is affected by two main reasons: firstly,…
Since 2009, the European Union has made significant efforts to reduce the use of plant protection products (PPPs) in agriculture and to replace them with alternative solutions. Their environmental and…
The first face-to-face General Assembly of NOVATERRA will take place in Braçança (Portugal) on October 24 & 25 and will embed the first Stakeholders Council, allowing partners to meet for the first time in person. At…
Advancements in global technology have inspired countless innovations in the agricultural sector, protecting the environment and improving the quality of human life. This upward trajectory is expected to continue with consumers’ increased…
Within the framework of the NOVATERRA project, we wanted to know more about the capacity of ozonated water to provide a solution for the protection of vineyards. Ozonated water is…
The University of Burgos (UBU), a member of NOVATERRA consortium, recently took part in a congress "Smart and Circular Agriculture towards Sustainability" to promote novel fertilisation and management strategies developed by NOVATERRA. Download…
Resistance inducers (RIs) of natural origin and biocontrol agents (BCAs) are promising alternatives to conventional methods for the management of diseases in vineyard. These products, however, need to be better…
Integrated novel strategies for reducing the use and impact of pesticides, towards sustainable mediterranean vineyards and olive groves
The NOVATERRA project has received funding from the European Commission’s Horizon 2020 grant agreement number 101000554.